You’ve likely heard people say, “You eat with your eyes first.” Any well-presented dish is more enticing to devour, which is likely why food presentation has become an art form. But some delicacies are so elegantly prepared that you’d feel guilty taking a bite. The cakes you’re about to see are an excellent example. These goodies are from the Cake Recipes 101 Facebook group. With more than 930,000 members, it showcases eye-catching sweet treats that are more worthy of being on a display case than on someone’s plate. As you will see, some of the photos we’ve collected for this list pop out more than others. Feel free to scroll through and be amazed. They may even inspire you to try your hand at baking. The three dishes contained identical ingredients. However, one resembled a Wassily Kandinsky painting, the other had been “neatly” arranged, and the third was the run-of-the-mill tossed variant. Even with similar ingredients, the respondents rated the Kandinsky salad higher in “tastiness.” That says a lot about the effect of food presentation. England explains that it provides an enticing cross-section that works well for medium-rare steaks. He advises slicing at a 45-degree angle against the grain for aesthetic value and tenderness. Adding textures is an easy, straightforward approach that adds a few levels of sophistication to a seemingly ordinary dish. “Items like carrots, potatoes, cauliflower, lettuces, beans, and more come in a variety of gorgeous colors. The difference a purple cauliflower puree makes on a plate is striking.” Follow Bored Panda on Google News! Follow us on Flipboard.com/@boredpanda! Please use high-res photos without watermarks Ooops! Your image is too large, maximum file size is 8 MB.
